Welcome to the Barista Magazine Online Archives Page!
The 30 most recent articles published on Barista Magazine Online are listed below. If you’re looking for older articles, you can find every article published by month in our Monthly Archives listed at the bottom of this page.
The Most Recent Articles

Serve Up: The Best Glassware for Your Cold Drinks
Need a new way to wow? Look no further than these chic beverage containers. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Featured photo by Teresa Jang Spring is the perfect time to turn over a new […]

Crafting Custom Designs for Jimmy Butler’s BigFace Coffee
We talk to designer Steven Monti of Artpresso Design about collaborating with Jimmy Butler on BigFace-themed La Marzocco espresso machines. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos courtesy of Artpresso Design In recent weeks, NBA superstar Jimmy […]

The Art of Roasting and Racing with 2023 U.S. Roaster Champ Andrew Coe: Part One
From cycling coach to coffee roaster, Andrew Coe has achieved great success; today we learn more about him. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Andrew Coe Coffee roasting is a combination of both […]

5 Cool Coffee Shops Worth a Visit in Mexico City
Mexico City is a gastronomical destination—alongside the city’s amazing food and decadent booze, its specialty-coffee scene has grown to be one of the hottest around. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti Mexico City […]

10 (More) Minutes with Amaris Gutierrez-Ray
Our interview with the Women in Coffee Project founder continues with a discussion on the current situation for women in the coffee world and future goals for the organization. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured […]

10 Minutes With Amaris Gutierrez-Ray, Founder of the Women in Coffee Project
Amaris Gutierrez-Ray talks about what’s behind the Women in Coffee Project, which aims to give more visibility to the experiences of women in coffee. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured photo by Jakub Dziubak via Unsplash […]

Condensed Milk: A History and Look into Its Cultural Significance
We learn more about condensed milk—which has become an integral part of cuisine in many places around the globe—and offer a Vietnamese iced coffee recipe. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by […]

Behind the Scenes: Creating a Specialty-Coffee Map in Northern Ireland
Mitchell and Bethany McComb share their journey of creating a specialty-coffee map. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Feature photo by Berna Deniz via Pexels We live in a technology-driven world, one of digital maps and […]

Achieving the Perfect Pourover, Part Two: Grind Size
Today we explore the intricacies of grind size and its impact on your pourover. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Tyler Nix via Unsplash Today, many in the specialty-coffee world know […]

A Complete Bean to Cup Experience with Jaguar Coffee
Jaguar Coffee combines production and services to offer an all-encompassing coffee experience in Colombia. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo courtesy of Jaguar Coffee For coffee businesses located in regions that produce our favorite […]

Know Your Ingredients: Chaga Mushroom
Ever tried mushrooms in your coffee? Chaga mushroom is a recent trend in the specialty-coffee world and boasts a number of health benefits. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Elysabeth Malenfant […]

Understanding the Process: Swiss Water Decaffeination
Continuing our series on coffee processing, we learn about Swiss Water Decaffeinated Coffee, a 100% chemical-free decaffeination method. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos courtesy of Swiss Water Delving into the amazing world of high-quality […]

Road Less Traveled: Skool Beans and Its Magical Icelandic Setting
We follow Holly Keyser’s journey of opening a café inside an old school bus in the small town of Vík, Iceland. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Skool Beans and Joshua Schumacher Enjoying […]

Achieving the Perfect Pourover, Part One: Water Temperature
We explore the importance of water temperature when it comes to brewing pourover coffee. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Julien Labelle via Unsplash Tired of inconsistent results when brewing your […]

Emcees in Coffee Competitions: Juan Suárez
Venezuelan coffee professional Juan Suárez tells us all about his experiences as a coffee competition emcee. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo courtesy of The Barista League If you’ve ever watched a coffee competition, […]

Coffee Tourism in Antigua, Guatemala: Part Two
We explore more of Antigua’s coffee tourism opportunities with some of the region’s best cafés. BY JORDAN BUCHANANBARISTA MAGAZINE ONLINE Featured photo courtesy of Café Sol In the previous article on coffee tourism in Antigua, […]

Know Your Ingredients: Rice
Rice serves as a staple food in many cultures and provides sustenance to billions of people around the world. Today, we explore its history and how it plays a role in the coffee world today. […]

Brewing Coffee at Home and On the Road With Kenneth Davids
In this series, we ask coffee professionals how they like to drink their coffee while at home and when traveling. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Feature photo by Toa Heftiba via Unsplash For many coffee […]

Isaiah Sheese on Becoming the 2023 U.S. Barista Champion: Part Two
The owner of Archetype Coffee discusses his approach to competition, approaching the World Barista Championship, and much more. BY CHRIS RYANBARISTA MAGAZINE ONLINE Cover photo courtesy of Pacific Barista Series Last month in Portland, Ore., […]

Isaiah Sheese on Becoming the 2023 U.S. Barista Champion: Part One
The veteran competitor discusses the winning routine that helped him earn his first U.S. Barista Championship title. BY CHRIS RYANBARISTA MAGAZINE ONLINE Feature photo courtesy of Pacific Barista Series For the last 15 years, Isaiah […]

Coffee Tourism in Antigua, Guatemala: Part One
Antigua’s coffee tourism is almost unrivaled in its completeness. So is the quality of the knowledge and experience when visiting. BY JORDAN BUCHANANBARISTA MAGAZINE ONLINE Photos by Jordan Buchanan Exploring the world of coffee adds […]

4 Cool Cafés (and a Teahouse) in Brittany
Brittany, France—once completely off the radar for coffee lovers—has seen its specialty scene grow exponentially in recent years. Here’s a short list of cool Breton cafés. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured photo by Baptiste […]

The Grind: A Game for Those in the Coffee Game
A game currently in development brings new meaning to coffee shop “work.“ BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Images courtesy of Dan Taylor Dan Taylor is an industrial designer, media designer, and electronic musician/producer. The […]

5 Amazing Drinks in Fresno, Calif.
Los Angeles and San Francisco are not the only cities in California with a hold on the specialty-coffee scene; Fresno can hold its own! BY EDDIE P. GOMEZSPECIAL TO BARISTA MAGAZINE Photos by Eddie P. […]

4 Ways to Reuse Coffee Grounds
Don’t throw those old coffee grounds away just yet! Here are four ways to reuse your coffee grounds to maximize the benefits of your daily cup. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo […]

The Green Ocean Coffee Project Is Reviving Clew Bay
Watermark Coffee is working with the Clew Bay Oyster Co-Op to restore oysters and reduce coastal erosion by using coffee purchases to fund seabed restoration. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo courtesy of Watermark […]

Volunteering at The Barista League: Mexico City Edition
The Barista League, the global coffee event that mixes competition and party, recently came to Mexico City. Here’s how the evening went, as experienced by a volunteer. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Eduardo […]

The Portland Café Guide: The Finale
We explore more gems within the Portland specialty-coffee world. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Elena Kuchko via Unsplash Today, we’re continuing our exploration of Portland’s specialty-coffee scene with Stumptown’s flagship […]

Parties, Gatherings, and Social Events During Expo in Portland
Every single party, gathering, discussion, and throwdown (that we know of) happening during this week’s Specialty Coffee Expo in Portland, Ore. COMPILED BY SARAH ALLENBARISTA MAGAZINE We all know that only part of the annual […]

Behind the Window: The Inspiring Journey of Fenster Cafe
The line outside the window at Fenster, with 10 or 11 people waiting for coffee. The cafe is located on a cobblestone street. […]
Here you can find all of our online articles organized by the month they were published.
Monthly Archives
- May 2023 (22)
- April 2023 (21)
- March 2023 (23)
- February 2023 (20)
- January 2023 (22)
- December 2022 (22)
- November 2022 (21)
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