September 2022

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[ September 2, 2022 ] Understanding the Process—Part Three: Honey Process Coffee Processing
[ September 1, 2022 ] The Barista League’s Unique and Fun Competition/Celebration Came to Kansas City Events
[ August 31, 2022 ] Test Drive: DiFluid Pocket Refractometer Coffee Gear and Equipment
[ August 30, 2022 ] Four Standout Cafés in Manila, Philippines Cafés
[ August 29, 2022 ] Understanding the Process—Part Two: Washed/Wet Coffee

Understanding the Process—Part Three: Honey Process

September 2, 2022 baristamagazine Comments Off

Our series on coffee-processing methods continues with a look at the honey process. BY TANYA NANETTISENIOR ONLINE CONTRIBUTOR Photos by Kenneth R. Olson Next to the two fundamental methods of processing coffee, natural and washed, […]

The Barista League’s Unique and Fun Competition/Celebration Came to Kansas City

September 1, 2022 baristamagazine Comments Off

The one-of-a-kind barista team competition and party produced by The Barista League visited Kansas City for its latest event at the end of August. BY EDDIE P. GOMEZSPECIAL TO BARISTA MAGAZINE Photos by Paige Hicks/The […]