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[ September 15, 2026 ] Revolutionary Agronomic Practices Are Reviving Coffee Farming in Liberia Coffee
[ September 14, 2026 ] Book Review: An Inside Look at “Game Changer” by Michalis Dimitrakopoulos Coffee Books
[ September 11, 2026 ] What Matters More, the Espresso or the Cold Foam? Café Owners Weigh In Cafe management
[ September 10, 2026 ] Exploring the Specialty-Coffee World of Marrakech, Morocco Locales
[ September 9, 2026 ] Is Robusta Coffee A Viable Answer to Climate Change? New Research Raises Concerns Sustainability

Burkina Faso Paves a Path for Processing Coffee at Origin

May 20, 2026 baristamagazine Comments Off

As part of a broader push for economic sovereignty, West African nation Burkina Faso is embracing a 100% domestic coffee value chain—where everything, from farming to roasting, happens within the country. BY DANIEL MURAGA BARISTA […]