Consumers have grown tired of the nondairy upcharge at cafés—but the issue may be bigger than the coffee industry. BY EMILY JOY MENESES ONLINE EDITOR Featured photo by Fahmi Fakhrudin What to know: In 2026, […]
A look at how plant-based milks are taking over the industry + how to make the most of them in your drinks. BY JOSH RANK FOR BARISTA MAGAZINE Featured image by NoNo Flores You don’t […]
Used to thicken plant-based milks, guar gum is a staple in the coffee world, but has managed to stir up a bit of controversy over the years. Today, we learn more about the ingredient. BY […]
Join us for our recurring round-up of the latest specialty-coffee industry news. FROM STAFF REPORTS Featured image by Joshua Earle Oregon’s Coffee Industry Speaks Out Against Federal Tariffs During a meeting with U.S. Rep. Suzanne […]
Our recurring round-up of the latest specialty-coffee industry news. FROM STAFF REPORTS Featured image by Joshua Earle Klatch Coffee Celebrates Women’s History Month by Supporting Women Producers Southern California’s Klatch Coffee is celebrating International Women’s […]
Copyright 2026 Barista Magazine