WBC Day 2 – Everything You Know Is Wrong
Day 2 has drawn to a close, and we have our six baristas for tomorrow’s final round. And we’ll get to them in more detail in a later post. First we’ll run through all 22 […]
Day 2 has drawn to a close, and we have our six baristas for tomorrow’s final round. And we’ll get to them in more detail in a later post. First we’ll run through all 22 […]
The barista champion of Slovakia, Stanislav Cibula, spent more than 10 years as a bartender, but has switched for the last three to work as a barista. Perhaps that’s why he invented the coffee martini. […]
The day started off with a big bolt of energy in the form of Austrian champion, Goran Huber. “Simply said,” he said, “coffee is my life.” His passion for the bean and the craft of […]
Forty-eight countries are represented here in Tokyo, a new record for the World Barista Championship. A few, however, have yet to arrive, and the number that compete over the next two days may be 45.The […]
We’re leaving for the airport in just over an hour. I’ve got to drink a pot of Guatemalan SHB before then or else face the scalding Coffee People offering at PDX. Luckily I have Sarah […]
Right now, as you read this, I am hoping Klaus Thomsen–our World Barista Champion for six more days–is sitting in a bar somewhere in Tokyo having a brew-ski. The dude deserves it. He’s been an […]
Just kidding. Even if we had the time to take on another project, we sure as heck don’t have any barista skills. Funny story: when Ken and I lived in Seattle, I worked for Zoka […]
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