More from WBC Day One
The internet has been a bit spotty at the Olympia convention center here in London, so please excuse the tardiness of this post. Here are lots more images from day one, June 23, of the […]
The internet has been a bit spotty at the Olympia convention center here in London, so please excuse the tardiness of this post. Here are lots more images from day one, June 23, of the […]
It’s another gorgeous day in London, and there’s no place any of us would rather be than here in the Olympia event space. Where it was blazing hot yesterday, the air conditioning has been turned […]
Hurricane Ida barreled into eastern Nicaragua today just north of Bluefields. The storm’s trajectory is expected to carry it north through Honduras before possibly returning to the sea where it may regain strength before heading […]
So upon our arrival at Managua, USBC ’09 Champion, Michael Phillips and I were expecting to go up to Selva Negra to see the last day of the Seed to Cup Challenge. Instead we were […]
So upon our arrival at Managua, USBC ’09 Champion, Michael Phillips and I were expecting to go up to Selva Negra to see the last day of the Seed to Cup Challenge. Instead we were […]
Finals Round 1 Gwilym Davies, UK, 623 2 Sammy Piccolo, Canada, 619.5 3 Michael Phillips, United States, 618.5 4 Colin Harmon, Ireland, 572 5 Lee Jong Hoon, Korea, 542 6 Attila Molnar, Hungary, 535.5 Preliminary […]
Atlanta is a seriously friendly and delightful place to be right now. The weather is absolutely perfect ” high 60s, with a slight breeze. And some of the most awesome people in the world ”baristas! […]
The 10th World Barista Championship takes place over four days, April 16 “19, in Atlanta, Georgia, with days one through three seeing all 51 national barista champions competing in the preliminary round. The top six […]
Two of our favorite countries have been the focus of the last week and also this week: Five wonderful friends from Sweden came to Portland to spend three days exploring the coffee culture of our […]
I absolutely love it when parents of our writers and subjects contact me for a copy of the issue of Barista Magazine that their kid was in — it happens a LOT, and usually those […]
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