#shestheroaster is an organization aimed at promoting and representing self-identified women and non-binary folks in the roasting field, and they’re offering a scholarship for aspiring coffee leaders! FROM STAFF REPORTS Image courtesy of Jen Apodaca […]
World of Coffee Amsterdam takes place this week, where baristas from all over the globe will compete in the World Barista Championship—here’s what you need to know. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE Photos courtesy […]
The Producer to Producer Exchange Trip brings together farmers from Brazil to learn more about growing practices in Colombia, learning from their peers how to improve their crops. BY RACHEL NORTHROP SPECIAL TO BARISTA MAGAZINE […]
The Pride Smoothie is on Madrona Hill Café’s menu for the weekend, with $1 from each sale going toward the local Q Center. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of Madrona Hill Café […]
As coffee shops around the world celebrate Pride in June, Uncommon Coffee Roasters builds inclusion and diversity into their daily operations. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE Photos courtesy of Uncommon Coffee Roasters This article […]
The 30-minute documentary Flower of Flowers, which tracks the impact of climate change on coffee farmers in Guatemala, will premiere at screenings in the next few weeks. Proceeds from ticket sales will go toward Guatemala relief efforts […]
Baristas from all around the world met in Colombia to participate in Barista & Farmer, learning about every step of the process that goes into producing a cup of coffee. We recap some of our […]
Hiring a full-time human resources person can be next to impossible in coffee, but that doesn’t mean there aren’t options. Here are some ways small companies can outsource their HR needs. BY RJ JOSEPH SPECIAL […]
Dave’s Coffee in Providence, R.I., has launched the Big & Fruity blend to celebrate Pride, with a portion of the proceeds from sales of the coffee benefiting the Rhode Island nonprofit Youth Pride Inc. BY […]
The COE Nicaragua auction has been moved up to June 13, and award-winning coffees are currently at the port in Nicaragua and expected to arrive in Oakland, Calif., on June 29. BY CHRIS RYAN BARISTA […]
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