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[ February 3, 2023 ] In Tbilisi, Parsek1 Merges Comic Books with Specialty Coffee Cafés
[ February 2, 2023 ] Brewing at Home and on the Road With Diego Campos Manual Brewing
[ February 1, 2023 ] Out Now: The February + March 2023 Issue Barista Magazine
[ January 31, 2023 ] Joven and Atucún Join Forces to Empower Young Farmers Collaborations
[ January 30, 2023 ] The Barista League Releases New Competition Calendar Competitions

Non-Homogenized Milk: An Introduction

November 30, 2022 baristamagazine Comments Off

Not all milks are alike; here’s the scoop on homogenization and how it affects baristas. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Cover photo by Nikolai Chernichenko via Unsplash Milk is familiar to most of us. Not […]