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[ May 27, 2026 ] Test Drive: The LIGRE Siji Espresso Grinder Barista Gear
[ May 26, 2026 ] Survey Reveals How Much Coffee Consumers Actually Care About Sustainability Sustainability
[ May 22, 2026 ] Inclusivity in Coffee: Mikey Rinaldo’s New Math Coffee Shines a Light on Asian Origins People in Coffee
[ May 21, 2026 ] Oakland Roastery Mimo’s Coffee is Fundraising for Coco Coalition—Here’s How to Help Fundraiser
[ May 20, 2026 ] Burkina Faso Paves a Path for Processing Coffee at Origin Coffee

Exploring Coffee Alternatives: Yaupon, Part Two

November 12, 2025 baristamagazine Comments Off

We continue our exploration of America’s only native caffeinated plant, and its potential to revitalize North American ecosystems. BY MELINA DEVONEYBARISTA MAGAZINE ONLINE Featured photo courtesy of CatSpring Yaupon Last week, we began our discussion […]

On a wooden cutting board is a spoon filled with yaupon tea leaves.

Exploring Coffee Alternatives: Yaupon, Part One

November 6, 2025 baristamagazine Comments Off

With coffee becoming increasingly difficult to cultivate, is North America’s only native caffeinated plant set to become a café staple? Today, we explore yaupon and its Native American roots. BY MELINA DEVONEYBARISTA MAGAZINE ONLINE Featured […]