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Other Bean, Same Routine: Exploring the Boundaries of Specialty Cacao 

June 29, 2023 baristamagazine Comments Off on Other Bean, Same Routine: Exploring the Boundaries of Specialty Cacao 

Discovering the potential of barista-grade drinking chocolate at World of Coffee with Ander. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of ander As I was walking the halls of World of Coffee Athens last week, […]

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