WBC: Schedule of Competitors
The 10th World Barista Championship takes place over four days, April 16 “19, in Atlanta, Georgia, with days one through three seeing all 51 national barista champions competing in the preliminary round. The top six […]
The 10th World Barista Championship takes place over four days, April 16 “19, in Atlanta, Georgia, with days one through three seeing all 51 national barista champions competing in the preliminary round. The top six […]
Specialty coffee in Indianapolis? Yeah, you heard me. Because of people like the awesome BJ Davis, owner of B-Java Coffee & Tea, specialty coffee lovin’ is on the rise in Indy. It’s so popular, in […]
Thanks to all who participated, volunteered, and helped put on the October 4 ‘spro down in chi’ town, hosted by Intelligentsia Coffee and Tea. Thank you Doug Zell for your key note speech and […]
We’ve shown you photos of each competitor, but of course there is a lot more going on here that you haven’t seen, so as we wait for the announcement of the six barista champions who […]
#24 NATIONAL CHAMPION OF FRANCE ANTHONY CALVEZ Ah, Le France. Guido from La Marzocco was just sitting with me, and he’s vey excited to see Anthony’s performance ”he has high hope for this champion. And […]
It’s finally time for the World Barista Championship! Ken and I are so excited to be heading out of Portland for Copenhagen tomorrow to attend the SCAE’s Wonderful Coffee show where the WBC will be […]
I’ve been expecting something exciting and interesting to happen soon at the shop. Something Barista Mag Blog worthy… I’m not sure it’s gonna happen. Then I remembered that we had that barista jam with Metropolis […]
German barista champion, Matthias Lincke, overcame technical difficulties (the water hose for the espresso machine became disconnected) and a restart of his routine to deliver a fine performance. He was the only competitor I noticed […]
Yeah, it’s another blog. One more stop on your stroll around the internets. But I hope you will stop by often. This week in Portland, we’re wrapping up our August/September issue, and I’m getting ready […]
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