Stop Civet Cat Abuse
We all make fun of kopi luwak, or “poop coffee,” which is the coffee that is eaten by the Asian palm civet, then excreted, washed, and sold for exorbitant prices based pretty much on the […]
We all make fun of kopi luwak, or “poop coffee,” which is the coffee that is eaten by the Asian palm civet, then excreted, washed, and sold for exorbitant prices based pretty much on the […]
Noah Namowicz Director of International Sales Café Imports Minneapolis, Minnesota What other coffee jobs have you had? I was actually hired by Café Imports directly out of school at the University of St. Thomas in […]
With the holidays behind us, it was time to get back on schedule with work as well as the super fun things we do on a regular basis: we had a Humpday Hiatus on December […]
Welcome back everybody! And welcome to the first Humpday Giveaway of 2014! Our Humpday Hiatus is over (along with Christmas and New Year’s Day), and we’re back to our weekly trivia contest for fun and […]
I envy you ”you know who you are. You’re the people signed up to attend the Caffeine Crawl in San Diego on Saturday, January 25. Not only are you going to catch some serious Vitamin […]
I’m totally crushing on San Diego right now. Could it be because it’s around 18 degrees F in Portland right now? That has a lot to do with it. But besides beautiful sunshine and stunning […]
We’re thrilled to be releasing the latest issue of Barista Magazine this week: our December+January issue is live online for anyone, anywhere, to read for free; and the print magazine will be mailed to subscribers […]
Among the many competitions taking place here in Seoul during the Cafe Show is the Angels in Us Barista World Grand Prix, a strange and fascinating contest that puts international baristas as well as some […]
I really like Seoul so far, even though I haven’t seen all that much of it yet. The people are friendly and so excited to have visitors, and the innovations I’ve seen on the floor […]
I have to say, usually the Barista Meet & Greet parties that traditionally take place the day before the start of the World Barista Championship are a little, well, boring. The baristas are nervous about […]
Copyright 2024 Barista Magazine