We get to know the new director of research & development at World Coffee Research. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos courtesy of World Coffee Research Last month, nonprofit agricultural research organization World Coffee Research […]
We finish our interview with longtime coffee professional and Simonelli Group team member Maurizio Giuli by discussing the progression of barista culture and his fascination with coffee research. BY SARAH ALLENBARISTA MAGAZINE ONLINE Photos courtesy […]
We chat with Maurizio Giuli, a longtime executive at Simonelli Group, about his lifelong commitment to the coffee world, and the well-being of the baristas who make it possible. BY SARAH ALLENBARISTA MAGAZINE ONLINE Photos […]
We chat with the British Olympic sprinter and Union Roasted brand ambassador about what it means to be more than just an athlete. BY VASILEIA FANARIOTISPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Jodie Williams […]
We chat with the co-founder of Buraca Roasters in Portugal about growing up in a coffee family and establishing a specialty café. BY TANYA NANETTISPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Daniel Riou Note: […]
In this final installment of our three-part interview with the legendary Nolan Hirte of Proud Mary Coffee, we hit on the bits and bobs: the Aunty Peg’s concept, Proud Mary’s admirable pivot during COVID-19, Nolan’s […]
We continue our interview with the co-owner of Proud Mary Coffee, which made a name for itself in Nolan’s native Australia before heading Stateside with its unique and lauded concept. BY SARAH ALLENBARISTA MAGAZINE Photos […]
We chat with the Naples-based owner of Ventimetriquadri about opening a specialty-coffee shop in one of the oldest cities in Italy. BY TANYA NANETTISPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Vincenzo Fioretto Naples, Italy, […]
We chat with the Australian coffee legend about changing the café landscape in Melbourne with Proud Mary Coffee and moving stateside. BY SARAH ALLENBARISTA MAGAZINE Photos courtesy of Nolan and Shari Hirte I met Nolan […]
We talk to the proprietor of New Orleans’ South of Eden about herbal medicine and more. BY CHRIS RYANBARISTA MAGAZINE ONLINE In the December 2021 + January 2022 issue of Barista Magazine, we explore the […]
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