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Cafés Take Action for Black Lives: Part Two

July 8, 2020 Mark Van Streefkerk Comments Off on Cafés Take Action for Black Lives: Part Two

Several U.S.-based cafés support and raise funds for Black causes, and go beyond donating. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE As conversations about race and justice for Black lives take a necessary and long-overdue central […]

Cafés

Cafés Take Action for Black Lives: Part One

July 3, 2020 Mark Van Streefkerk Comments Off on Cafés Take Action for Black Lives: Part One

Cafés across the United States are supporting and raising funds for Black causes, and uplifting Black voices. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of @maryclairephoto A couple weeks ago, we explored how […]

Cafés

The New Normal of Café Reopenings: Southeast—Part Four

June 8, 2020 Mark Van Streefkerk Comments Off on The New Normal of Café Reopenings: Southeast—Part Four

One café sees COVID-19 as a chance to rebuild a more equitable company, while another creatively adapts. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of BRASH Coffee Roasters Even as stay-at-home restrictions begin […]

Cafés

The New Normal of Café Reopenings: Northeast—Part Three

June 3, 2020 Mark Van Streefkerk Comments Off on The New Normal of Café Reopenings: Northeast—Part Three

In New York and Maine, two coffee companies prepare for a long journey ahead. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of Colleen Anunu The state of New York has more confirmed cases […]

Cafés

The New Normal of Café Reopenings: Southwest—Part Two

May 27, 2020 Mark Van Streefkerk Comments Off on The New Normal of Café Reopenings: Southwest—Part Two

With sometimes conflicting information from state and local authorities, Southwest cafés decide what’s best for them. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo by Lee Dockery As stay-in-place orders begin to lift, and cities […]

Cafés

The New Normal of Café Reopenings: West Coast—Part One

May 20, 2020 Mark Van Streefkerk Comments Off on The New Normal of Café Reopenings: West Coast—Part One

What reopening a café in the United States looks like as businesses make efforts to flatten the curve. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of Nossa Familia Coffee The COVID-19 outbreak in […]

Cafés

Are Freelance Baristas the Future of Coffee?—Part One

May 4, 2020 Mark Van Streefkerk Comments Off on Are Freelance Baristas the Future of Coffee?—Part One

In this two-part series, we take a look at the pros and cons of being a freelance, short-term, or temporary barista. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Imagine a future where baristas are encouraged to […]

Cafés

As Cafés Close, Baristas Start Virtual Tip Jars

March 25, 2020 baristamagazine Comments Off on As Cafés Close, Baristas Start Virtual Tip Jars

Café and service industry workers across America brainstorm alternate ways to make cash during coronavirus-induced business shutdowns. BY VALORIE CLARKSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Refuge Coffee Co. In just a couple […]

Cafés

Frustration and Loss: How COVID-19 Shutdowns Are Affecting Seattle-Area Cafés

March 24, 2020 Mark Van Streefkerk Comments Off on Frustration and Loss: How COVID-19 Shutdowns Are Affecting Seattle-Area Cafés

As mandated closures attempt to flatten the curve in Washington state, “The entertainment and hospitality industry has definitely been thrown under the bus.” BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of Jill Killen […]

Cafés

Waves of U.S.-Based Cafés Place Temporary Bans on Personal Cups

March 16, 2020 Katrina Yentch Comments Off on Waves of U.S.-Based Cafés Place Temporary Bans on Personal Cups

Starbucks, Intelligentsia, Stumptown and dozens of other U.S.A. coffee companies have followed Asia’s example by serving takeaway cups in light of COVID-19. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Feature photo by Rainier Ridao for Unsplash When […]

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