I’m always excited at this time of year, because it’s when Nathan Howes of Billings, Montana, contacts me about the annual Montana Barista Jam he coordinates. I remember the first time Nathan emailed me ”it […]
By Emily McIntyre, The LAB Here at The LAB, we celebrate the passionate folks who make great beverages. This month, our focus turns to eight female roasters who are changing the landscape of specialty coffee, […]
Editor’s note: I first met the legendary Gloria Montenegro Chirouze, owner of La Cafeotheque de Paris, France, when I was in Milan a few years ago at a La Marzocco Out of the Box event. […]
Happy opening day to our friends at Taylor Maid Farms in Sebastopol, California. For those of you not familiar with that area of Northern California, it’s some of the most beautiful land I’ve ever seen, […]
Editor’s note: I loved seeing photos posted to Facebook, Twitter, and Instagram from the most recent Barista Guild of America (BGA) Camp, which took place in Delevan, Wisconsin, last week June 2 “5. I chatted […]
This is the second time Pete Licata has made the WBC finals. The last time was 2011 in Bogota, when he placed second. Pete has been competing for almost as long as we’ve been producing […]
Ohhhhh, Francesco. Francesco is one of the people who makes this industry great. He’s been at this for a long time ”15 years! ”and he’s been the Barista Champion of Italy three times. But not […]
Please welcome Charlie Habegger to the USBC finals stage ”and Charlie is something pretty special. This is only his second time competing, and anyone who follows barista competitions, especially in the uber competitive United States […]
Trevor Corlett is one of those guys who was born to run a successful company ”good thing for us, he chose coffee as his focus. After earning his keep as a barista for years, Trevor […]
THE PETE IS BACK. You know him and love him: Pete Licata, who after winning second place in the USBC not one, not two but three times, won top honors in the USBC in 2011. […]
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