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News Ticker
  • [ January 20, 2023 ] Test Drive: Update Your Grinding With More Comandante Grinder Accessories Coffee Gear and Equipment
  • [ January 19, 2023 ] Breaking New Ground: A Sicilian Coffee Plantation, Part 2 Coffee Growers
  • [ January 18, 2023 ] Breaking New Ground: A Sicilian Coffee Plantation, Part One Coffee Growers
  • [ January 17, 2023 ] Exploring the Potential of Coffee Leaf Tea Seltzer  Food and Drink
  • [ January 16, 2023 ] 5 Can’t-Miss Cafés For Coffee Lovers in Paris Locales
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News

History

Coffee’s Journey from Culinary Curiosity to Colonized Commodity

January 4, 2023 Jess Carlan Comments Off on Coffee’s Journey from Culinary Curiosity to Colonized Commodity

A brief history of how colonialism shaped the coffee trade in the 18th century. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Featured image by Jeremy Stewardson via Unsplash Coffee has traditionally been an egalitarian beverage. Known […]

News

Numi Tea’s Foundation Launches New Initiative to Provide Clean Drinking Water to Displaced Ukrainians

August 15, 2022 baristamagazine Comments Off on Numi Tea’s Foundation Launches New Initiative to Provide Clean Drinking Water to Displaced Ukrainians

BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Cover image courtesy of the Numi Foundation Numi Organic Tea, founded in 1999 in Oakland, Calif., by brother-and-sister team Ahmed Rahim and Reem Hassani, has always had a mission not […]

News

War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part Three

June 13, 2022 baristamagazine Comments Off on War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part Three

We close our three-part interview with Vladyslav Demonenko, a barista and CIGS competitor in Ukraine who has relocated to Berlin during the war. BY CAROLINE CORMIERSPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Vladyslav Demonenko […]

News

War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part Two

June 8, 2022 baristamagazine Comments Off on War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part Two

We continue our three-part feature with Vladyslav, aka Vlad, a barista in Ukraine who tells us what the war has been like in his coffee community. BY CAROLINE CORMIERSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo […]

News

War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part One

June 6, 2022 baristamagazine Comments Off on War in Ukraine Through the Eyes of CIGS Champ Vladyslav Demonenko: Part One

Funt Coffee’s Vladyslav Demonenko is Ukraine’s 2019 Coffee In Good Spirits champion; he fills us in on the resilience of his coffee community during a time of war in his country. BY CAROLINE CORMIERSPECIAL TO […]

Collaborations

Miir, World Coffee Research Launch Artists’ Collaboration Series

January 31, 2022 baristamagazine Comments Off on Miir, World Coffee Research Launch Artists’ Collaboration Series

The collection of sustainable drinkware, featuring art by Lucy T. Smith and Michael Buchino, will raise awareness and funds for the nonprofit’s work.  FROM STAFF REPORTS Photos courtesy of World Coffee Research World Coffee Research […]

Food and Drink

The Magic of Coffee and Food Pairings: Part One

November 1, 2021 baristamagazine Comments Off on The Magic of Coffee and Food Pairings: Part One

Scientific research is getting down to the core of finding the best ways to pair food with coffee. BY YKER VALERIOSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Alex Padurariu for Unsplash A couple […]

Climate Change

This Mexican Farmer is Pioneering Carbon Neutral Coffee Farming

October 21, 2021 Chris Ryan Comments Off on This Mexican Farmer is Pioneering Carbon Neutral Coffee Farming

Julia Ortega Carballo of Puebla’s Finca Los Pinos recently earned a top spot at the 2021 Mexico Cup of Excellence. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos courtesy of AMECAFÉ Growing up in a coffee-growing family, […]

A closeup of dried coffee cherries with the skin or cascara on.
Environment

Opportunities & Challenges of Coffee By-Products

August 12, 2021 baristamagazine Comments Off on Opportunities & Challenges of Coffee By-Products

We discuss some of the uses for coffee by-products so business owners and coffee professionals can use and promote them more effectively and sustainably. BY YKER VALERIOSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo by Dirk […]

Two cans next to each other, one standing and the other spilled with coffee beans coming out of it. It is against a pink background.
Environment

A Future for Packaging With Manifesto Coffee

August 11, 2021 baristamagazine Comments Off on A Future for Packaging With Manifesto Coffee

We learn how the U.K.-based roaster is utilizing cans to offer sustainable coffee packaging options to their customers. BY JAMES GALLAGHERSPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Manifesto Coffee Roasters It can be easy […]

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It’s been a hella delicious week here. Thank you It’s been a hella delicious week here. Thank you @blackwhiteroasters @fellowproducts and @stereoscopecoffee ⭐️⭐️⭐️
The only thing that’s as good as coffee equipmen The only thing that’s as good as coffee equipment and gadgets is accessories for you equipment and gadgets! And Comandante is showing up in a big way on the accessory front for everything you might need for your Comandante grinder. Check out what’s new at Barista Mag Online today—link in profile.   #comandante #coffeeequipment #grinder #coffeeaccessories #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Today at Barista Magazine Online, we continue expl Today at Barista Magazine Online, we continue exploring the work being done by the Morettino family to grow coffee in Sicily, which comes at a great time given that La Cia-Agricoltori Italiani, one of Italy’s most respected farming associations, predicts that Sicily’s 2022/23 olive crop will be down 30% compared to the previous year. Combating climate change and establishing new crops will be a boon to locals, as well. Read the story now by following the link in our profile.Pictured here, the Museo Morettini, which houses a collection of more than 1,000 coffee-related objects.     #morettinocoffee #siciliancoffee #caffemorettino #coffeegrowing #italiancoffee #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Breaking new ground for coffee growing in… Sicil Breaking new ground for coffee growing in… Sicily? That’s right, and today at Barista Mag Online, we explore the potential of the Morettino experimental coffee plantation, which is widely considered to be the most northerly plantation in the world and the only one in Europe. Read the story now via the link in our profile!     #morettinocoffee #siciliancoffee #caffemorettino #coffeegrowing #italiancoffee #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
The seltzer craze is real, and the latest addition The seltzer craze is real, and the latest addition to the market is truly delicious: Introducing Headstand, a seltzer made with coffee-leaf tea! The initial product contains natural ingredients such as yuzu, ginger, chamomile, and ginseng to create a low-calorie and sugar-free refreshment that is full of antioxidants. With more flavors in the works, Headstand aims to become a healthy alternative to energy drinks, sodas, and juices. We’ve got all the details at Barista Mag Online today! Link in profile.      #headstand #seltzer #coffeeleaftea #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
We have Paris, France, on our minds, which you can We have Paris, France, on our minds, which you can tell by today’s story at Barista Mag Online—“5 Can’t Miss Cafes for Coffee Lovers in Paris”—as well as the Field Report about Paris in the current (December/January) issue of Barista Mag! You can access both by following the link in our profile!        #pariscoffee #coffeeinparis #frenchcoffee #frenchcafe #pariscafe #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Pretty perfect way to start the weekend. 2005 US B Pretty perfect way to start the weekend. 2005 US Barista Champ Phuong Tran has operated the phenomenal Lava Java cafe in Ridgefield, Wash., for 20 years, and friends, it has consistently been one of the absolute highest quality cafes in the entire Pacific Northwest. You must go! Working with Phuong in these pics is the wonderful Cam who has worked at Lava Java for MANY years and is a serious coffee badass. Look for them both at SCA in Portland! Now I’ll go back to enjoying this super sweet and buttery cappuccino.  #lavajava
In an effort to help the Indigenous people in her In an effort to help the Indigenous people in her Lombok Island (Indonesia) community, former beauty pageant queen Mahniwati Ony created a coffee brand and program to promote coffee produced by local women—it’s a fascinating story! Read it now at Barista Mag Online—link in profile!           #konbayancoffee #lombokisland #womenincoffee #coffeewomen #baristamagazine #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Have you heard the super exciting news? The Barist Have you heard the super exciting news? The Barista League just announced their 2023 season, and they’re going to be everywhere! With a whopping 12 events, one is bound to be near you! Barista Mag is honored to be the official media sponsor for The Barista League for yet another awesome year.     Oh, and how adorable is this design??              #thebaristaleague #baristaleague #baristafun #baristamagazine #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
We love talking to coffee pros about how they brew We love talking to coffee pros about how they brew coffee at home and on the road, and today we’re talking with Dávid Stefanik, known as Bayreesta on Instagram where he is legit Insta famous. Read the story at Barista Mag Online now—link in profile.                     #brewathome #bayreesta #coffeepro #coffeeequipment #brewingequipment #pourover #baristamagazine #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
New Test Drive at Barista Mag Online today! The au New Test Drive at Barista Mag Online today! The author says, “It’s about time somebody made this: a beautifully designed dripper that solves a common brewing problem.” Read all about the Etkin Dripper, designed by longtime coffee pro Michael Butterworth, by following the link in our profile.         #etkindripper #testdrive #coffeeequipment #brewingequipment #pourover #baristamagazine #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Book review! We’ve got the scoop on Mikolaj Poci Book review! We’ve got the scoop on Mikolaj Pociecha’s new book CANEPHORA today at Barista Magazine Online. The book was written in an effort to change the general opinion that specialty-coffee people have about robusta. The author of BREW, Mikolaj is the head of quality and roasting for Suedhang Coffee in Germany. Link in profile!        #canephora #coffeebook #brewbook #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Our friends at Captain + Stoker Coffee Roasters in Our friends at Captain + Stoker Coffee Roasters in beautiful Monterey, Calif., are hosting a throwdown, and you’re invited! Come for the art, food, and flash tattoos! Stay for the latte art, friends, and the chance to win a whopping $500!         #captainandstoker #captainstoker #montereycoffee #scbreadboy #roostermonterey #latteartthrowdown #throwdown #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffee #barista #coffeelove #coffeecommunity
Zero-waste coffee cocktails are buzzing right now, Zero-waste coffee cocktails are buzzing right now, so we take a deep dive into the eco-friendly trend with the help of Christos Klouvatos, winner of the 2022 Coffee In Good Spirits Championship in Greece. Link in profile!          #zerowastedrink #zerowastecoffee #zerowastecocktail #coffeeingoodspirits #helleniccigs #greececigs #lineathens #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
Our popular series, Know Your Ingredients continue Our popular series, Know Your Ingredients continues today at Barista Mag Online with an up-close look at the fruit, rambutan, and ideas for incorporating it into creative, exciting, and delicious cafe drinks. Link in profile!       #knowyouringredients #cafemenu #caferecipes #rambutan #southeasteasiaflavors #education #barista #coffee #specialtycoffee #cafe #latteart #education #coffeecompetition #baristacommunity #coffeeparty #baristaparty #coffeelove #coffeecommunity #filtercoffeenotpeople
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It’s been a hella delicious week here. Thank you @blackwhiteroasters @fellowproducts and @stereoscopecoffee ⭐️⭐️⭐️ ... See MoreSee Less

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