The event, organized by New York City coffee professional Erika Vonie, brought together female-identifying and gender non-conforming members of the specialty-coffee community to listen to each other and brainstorm strategies to combat abuse, bias, and […]
Royal Coffee New York’s The Lab adds new Barista Fundamentals class to its roster of coffee-education opportunities. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of Royal Coffee New York As specialty coffee continues to […]
We talk to the Alliance for Coffee Excellence’s new senior manager about her coffee background and her role managing the Cup of Excellence competitions. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Coffee origin is familiar territory […]
The 2017 U.S. Barista Champion talks about his run at November’s World Barista Championship in Seoul, South Korea, where he placed sixth overall. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos by Kenneth R. Olson Back […]
Hugh Kelly, fifth-place finisher at the 2017 World Barista Championship representing Australia, discusses his experience in Seoul. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos by Kenneth R. Olson Hugh Kelly is inquisitive by nature. In […]
We get to know Olga Cuellar Gomez, sustainable sourcing manager of S&D Coffee & Tea. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of S&D Coffee For Olga Cuellar Gomez, working in coffee communities […]
Following this year’s Taza Dorada robusta cupping competition in Ecuador, we talked to coffee roasters and growers about the opportunities and challenges of specialty robusta. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of Kaapi […]
Sustainability consultant Saurin Nanavati shares how he started working in coffee and what is gratifying to him about working in the industry. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of Sustainable Harvest Coffee […]
Six lots score 90+ to earn the presidential award, tying the Mexico Cup of Excellence as the highest number of 90+ lots in any COE competition in 2017. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos […]
Dale Harris, the 2017 World Barista Champion, opens up about his coffee career and his journey as a longtime barista competitor in an exclusive two-part interview with Barista Magazine. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Earlier […]
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