Finalist #3: UNITED STATES OF AMERICA
World Barista Championship FINALIST #3 MICHAEL PHILLIPS OF THE UNITED STATES OF AMERICA Michael Phillips is a good guy ”just a solid, honest, fun-loving, smart good guy. He’s the kind of guy you call at […]
World Barista Championship FINALIST #3 MICHAEL PHILLIPS OF THE UNITED STATES OF AMERICA Michael Phillips is a good guy ”just a solid, honest, fun-loving, smart good guy. He’s the kind of guy you call at […]
So bright and early this morning I took it upon myself to assist each finalist for the 2009 in tasting and understanding better the coffees they have chosen for today. As difficult a task as […]
#44: BARISTA CHAMPION OF THE UNITED STATES ”MICHAEL PHILLIPS Oh, Mike Phillips ”he’s just one of the nicest, most genuine guys I know. By his own admission, he was an unlikely winner of the United […]
#24: BARISTA CHAMPION OF MEXICO ”ALVARO CARRASCO I met Alvaro in Mexico at the natinal championship back in September. Mexico was the first country to put the new WBC rules and regulations into use, and […]
#16: BARISTA CHAMPION OF RWANDA ”JEAN PIERRE NYAMABUMBA I was lucky enough to meet Jean Pierre ”or JP ”in Rwanda at the country’s first national barista championship, held last February in Kigali. JP is a […]
#7: BARISTA CHAMPION OF SOUTH AFRICA ”ISHAN NATALIE Ishan Natalie is a truly engaging, enjoyable barista to watch. So friendly and confident, Ishan brings an easy elegance to the stage. This came across especially well […]
My sister and I have made a semi-regular practice of taking our dad on special dad-and-daughter trips to commemorate his “big” birthdays. He’d kill me if I noted his age here, so let’s just say […]
Last night’s Meet the Producers event at Stumptown was far and away the largest gathering of it’s kind I’d ever been to. It was awesome! Tons of coffee folks mingled with curious coffee enthusiasts, and […]
Please excuse this late last post on the Bikes to Rwanda road-trip Clara and I just completed. I last posted on Thursday, July 10, at which point we had reached Temple Coffee in Sacramento and […]
Here we are! It’s crazy to believe that we made it to this point after three long days of preliminary competition. There are probably 1000 people packed into this small, tight room. First things first: […]
Copyright 2024 Barista Magazine