I was touched when I received an email from the awesome Maxwell Mooney, a barista at the Spotted Cow in Mill Creek, Wash., about his efforts to help victims of the horrific mudslide ”dubbed the […]
David J. Morris CEO Dillanos Coffee Roasters Sumner, Washington What other coffee jobs have you had? Let’s see: I’ve been a barista, roaster, packager, delivery driver, trainer, business consultant, author, and CEO ”all for […]
Beth Ann Caspersen Quality Control Manager Equal Exchange West Bridgewater, Massachusetts What other coffee jobs have you had? Equal Exchange; 15 years Organic Products Trading (now part of Coffee Holding), Vancouver, Washington; 1 year What’s […]
Holly Perry Director of Retail Operations Klatch Coffee, Inc. Upland, California What other coffee jobs have you had? Working in the family business and beginning at such a young age, I essentially worked my […]
Editor’s note: We’re reposting this blog article about Temple Coffee in Sacramento because we just got some new photos from the company’s downtown location. We originally posted this as a preview to Temple’s 8-year anniversary […]
Editor’s note: Barista Magazine is excited to be sponsoring the Barista & Farmer Coffee Reality TV project happening right now in Puerto Rico. Publisher Ken Olson is in Puerto Rico with the group for the […]
The alternate title for this post could be “Welcome our Robot Overlords” or perhaps, “Resistance is Futile.” The robots are coming after all, just like the steam-powered shovel came for John Henry. In the end […]
We were asked recently if we should be going to Russia, and be promoting specialty coffee events there, if we are also supporters of gay rights given the new laws passed by the Russian government […]
Hopefully you’ve had a chance to look through the latest issue of Barista Magazine, June+July 2013 (and if you don’t have a subscription, you can read it for free online by clicking HERE.). We’re proud […]
NICK CLARK BARISTA CHAMPION OF NEW ZEALAND @flightcoffee Barista Mag: Before coffee, did you work in a different job or industry, or what did you study in school? Nick: I was at high school when […]
Copyright 2024 Barista Magazine