
4 Cool Cafés in Antwerp, Belgium
Antwerp, Belgium, is home to a vibrant specialty-café scene. Be sure to visit these four cool coffee shops on a weekend trip to the city. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti Just […]
Antwerp, Belgium, is home to a vibrant specialty-café scene. Be sure to visit these four cool coffee shops on a weekend trip to the city. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti Just […]
Editor’s note: As we approach the beginning of the 2014 World Barista Championship, which takes place in Rimini, Italy, June 9 “12, at the SCAE’s World of Coffee event, we would like to introduce you […]
LOUIS DONCK BARISTA CHAMPION OF BELGIUM Barista Mag: Before coffee, did you work in a different job or industry, or what did you study in school? Louis: As a third generation coffee roaster, I was […]
#4: BARISTA CHAMPION OF BELGIUM ”MELANIE D’LORES NUNES Melanie D’Lores Nunes called upon her shared heritage ”Jamaica and Belgium ”for the theme of her barista performance, from her outfit and table setting, both a bright, […]
In light of growing tensions between Canada and the United States, some Canadian coffee shops are encouraging a shift in thinking. BY BHAVI PATELBARISTA MAGAZINE ONLINE Featured photo courtesy of Kicking Horse Coffee On February […]
We tried out the Deep 27, a unique Japanese coffee dripper for brewing small doses of coffee. Here’s how it went. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti I’m always looking for a […]
In October, the third edition of Canephorum brought the specialty-coffee community together in Berlin. BY ISABELLE MANISPECIAL TO BARISTA MAGAZINE ONLINE Photos by Iris Wang Coffee professionals, scientists, and coffee lovers gathered in Berlin on […]
Discovering the potential of barista-grade drinking chocolate at World of Coffee with Ander. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of ander As I was walking the halls of World of Coffee Athens last week, […]
Going outside your comfort zone, whether to compete, observe, or volunteer, is a great way to build community and expand your coffee knowledge. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by @CoffeeAndLucas/ myMediaStudio except where noted […]
We continue our conversation with Edgard Bressani from the August + September 2020 issue of Barista Magazine. BY CHRIS RYANBARISTA MAGAZINE ONLINE All images courtesy of Edgard Bressani In the August + September 2020 issue of […]
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